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Urad Papad – Delicious and Healthy Option to Add to your Regular Diet
Urad Papad | By: Admin | Last Updated: September, 16, 2021
Urad Papad is a healthy and delicious option. It can be easily enjoyed by adults and kids. Urad Papad Exporters from India assure for the delivery of the best products. India is popular for its diversified food culture, diverse range of cuisines, an...
IR 64 Rice: A High-Quality Long Grain Rice
Agro Products | By: Admin | Last Updated: July, 13, 2021
One of the best types of long grain rice in India is IR 64 Parboiled Rice. It is the most renowned non-basmati rice that is exported from India. The texture of this rice and the long grain makes it more special and identifiable. This kind of rice is ...
Broken Rice – Health Benefits, Types of Rice
Rice | By: Admin | Last Updated: June, 18, 2021
Broken rice is fragments of rice grains. The rice grains turned into fragmented/broken in the field or during drying procedure or transport. Understand broken rice and its essentials. Broken grains from the complete are different making use of the me...
Varieties of Hand Made Papad to spice up your routine meal
Agro Products | By: Admin | Last Updated: May, 15, 2021
Papad is thin, crunchy wafer that completes every Indian cuisine. Whether it's masala papad as a chakna with your drinks, plain sabudana papad the love affair of Indians with papad is an eternal one. Earlier, women in the households would gather toge...
The Wholesome Goodness of Urad Papad
Agro Products | By: Admin | Last Updated: April, 26, 2021
Urad dal papad is the most loved and typical accompaniments to an Indian meal. Made of urad dal, these thin wafers can be eaten roasted or deep-fried. Providing the right crunch and a burst of flavours to your mouth, delicious urad dal papads can tra...
Amazing health benefits of Jaggery Powder
Agro Products | By: Admin | Last Updated: March, 09, 2021
Jaggery powder is one of the common sweeteners that health-conscious people use these days. It's also a favorite of chefs, culinary aficionados and people who love the legacy of Indian cuisine. Also called gud, or jaggery, no matter how you know this...
Madurai’s Appalam: India’s All-Time Favourite Snack
Agro Products | By: Admin | Last Updated: February, 13, 2021
Legends have it that the secret to perfect Appalam is in the hands of the maker. A Tamil term, Appalam is referred to as the process and doesn’t have an accurate equivalent in English. It probably means shaping, it is a process that involves someth...
Varieties and Flavors of Rice in India
Rice | By: Admin | Last Updated: January, 13, 2021
Rice work as base stuff for producing different food items. No doubt, it is an inseparable item of several tasty desserts, snacks, and more food items. Rice is considered one of the commonly used food crops across the world. The cereal foodstuff giv...
Benefits of Ponni Rice And How To Enjoy It In Versatile Ways?
Rice | By: Admin | Last Updated: December, 26, 2020
From South India, the most popular rice variety would be Ponni rice. It has gained huge popularity not just among the people of this region but all over India. It is grown around the banks of Kaveri River. One requires high-quality weather and qualit...
