Papad is a crispy, thin wafer made with the use of flour and other necessary ingredients. This can also be made with the use of dal, sabudana or potato, chickpea or jackfruit. To remove moisture these are dried in the sun and when the moisture is removed entirely it is used for months to years. Mithran Exports, Tamil Nadu is the best papad manufacturer from India. We provide our customers with the best quality papad that has amazing health benefits.
Benefits Of Eating Papad
We all have had papad and the amazing taste of this is what completes your meals. At many places, even in restaurants, papad is served in Thali but we never cared to know or ask the logic behind this. So here is a list of few of this health benefits of eating Papad.
• Papad is low in calorie, rich in fibre and gluten-free. Also, it contains high levels of protein. This is a great snack and people of all age group can enjoy these at any time of the day they wish.
We all love our little dose of sweetness at least once in a while, but this craving is always accompanied by the fear of having bad health and gaining weight. Many medical practitioners advise you to stay away from sugar and avoid it if possible. But if you still want to consume something that is sweet choose jaggery powder. Mithran Export is the best Jaggery exporters from India. We are based in Tamil Nadu but are reliable and trusted company.
The jaggery that we provide to our customers is an excellent and naturally healthy sweetener. This is made with the use of good quality sucrose. This is golden brown and has a distinct taste, unlike the plain sugar. It can be stored in blocks and powder form and can be used in any dish.
Following are some benefits of jaggery powder.
Healthy Source Of Carbohydrate
Carbohydrate is essential for our body. This helps to produce energy in our body and also jaggery is a storehouse of carbohydrates. Compared to sugar jaggery has a complex